Grains

This is what a cat looks like when he’s not thrilled with you… I know what you’re thinking… did we skip right over Thanksgiving and go straight to Christmas? No, we did not. We just have a case of premature Christmas spirit around these parts and decided to decorate over the weekend. Which also means […]

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There are few things in this world I love more than goat cheese and red wine. Actually, I’m pretty sure there are zero things I love more than those two things. Why does risotto freak people out so much? If you can stand in front of a stove, you can make risotto.

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Coconut Rice

by Kerry on May 3, 2011 · 4 comments

I love this rice so much, I went back for seconds last night (which is actually pretty typical for me to do with carbs…). I serve this alongside my Seared Ahi Tuna with Amazing Sauce and Sautéed Spinach with Garlic Chips. I realized the other two recipes were already on here, but the poor coconut […]

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Mushroom and Artichoke Risotto

by Kerry on February 27, 2011 · 3 comments

I was craving a big bowl of carbs one night and settled on making a comforting risotto. If you didn’t know how risotto was made, you would swear there’s cream involved. Arborio rice releases starch as it cooks which makes for an unbelievable creaminess. This is actually not as unhealthy as it tastes, which is […]

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Have you noticed my obsession with the Barefoot Contessa yet? I trust that if I follow her recipes, they will turn out perfect. Whereas other recipe sources can be a little hit or miss, to date I have a 100% success rate with Ina. I spotted her latest cookbook, How Easy Is That?, in my […]

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